Wagga Catering Equipment News

Front Burner Magazine

Thursday, July 10, 2014

We've recently been lucky enough to have been featured in Comcater's Front Burner Magazine.

 

July Specials

Wednesday, July 09, 2014

Japara Aged Care

Wednesday, June 11, 2014

We've just recently finished an install for Japara Aged Care.

We were contracted by Zauner Constructions to supply and install all equipment for the kitchen including coolroom, exhaust canopies, and stainless benching. 

We're very proud of the finished product and wish all the best to the staff at Japara.

Gastronorm Sizing

Tuesday, June 03, 2014
Gastronorm sizing is a standard unit of measurement for containers, pans, and trays
commonly used in the catering industry.

Getting to know Gastronorm or GN sizing can make ordering your kitchenware very simple.

We have a great range of Gastronorm Pans in a variety of materials available to purchase online here


 

Dimensions
GN 2/1 : 650 × 530 mm
GN 1/1 : 530 × 325 mm
GN 2/3 : 354 × 325 mm
GN 1/2 : 325 × 265 mm
GN 1/3 : 325 × 176 mm
GN 1/4 : 265 × 163 mm
GN 1/6 : 176 × 162 mm
GN 1/9 : 108 × 176 mm



  

Pick of the Week - Grill Station

Monday, May 26, 2014

Roband GSA610S Grill Station $699 + GST until Sunday June 1st.

Calvary Hospital supply and installation

Thursday, May 22, 2014

We do more than just supply equipment!!! We can co-ordinate full installation of equipment in your kitchen.

We've just finished installing a new Convotherm Combi Oven into the kitchen of a local private hospital.

Thanks to Pete, our Service Technician, for the photos.

Pick of the Week - FastFri

Wednesday, May 21, 2014

What's a "Pick of the Week" ?

Wednesday, May 14, 2014

Oh, hello! What's new?

We're now doing a little thing called a "Pick of the Week".

What's a "Pick of the Week?" you may ask.

Well, a Pick of the Week is our new - and very exciting - weekly equipment special where we take a popular, top- of-the-range piece of catering equipment and offer it for CHEAP AS CHIPS for one week only.

How do you take advantage of this? Have a think about the equipment that you may need in the future then sign up to our Newsletter. We will send you an email at the start of the week containing our Pick of the Week. Then keep your eye out for the equipment you need.

These equipment prices will be unbeatable so we can't keep these specials going for long. All orders will need to be made within the time noted in the email.

If you're not keen on signing up to a weekly email (though we would totally recommend it), you can regularly visit our blog.

To sign up to our Newsletter, just enter your name and email address into the form at the bottom of our home page. Easy as pie!

Weekly Pick - Lincoln Pizza Oven

Tuesday, May 13, 2014

Cut your power costs - Show your fridges some love!

Monday, April 14, 2014
Your commercial refrigerator is one of the biggest power consumers in your kitchen.
It is recommended that you give your fridge and its condenser coil a clean at least once 
every three months, but a more regular clean inside and out can also help your fridge run more efficiently, thus reducing power consumption.

Cleaning your condenser coil is a very quickand easy task. It only needs a quick brush or vacuum to remove the build up of dust and lint. If you are unsure about the procedure, there are videos on our website, YouTube, and on the skope.co.nz website, or you can even talk to one of us.

We’re told that if everyone knew just how much money can be saved by giving your fridge and condenser coil a regular clean, people would do it on a weekly basis!



A big thanks to Peter from Skope Refigeration for the top tip.
If you would like to receive a monthly top tip from us, enter your details below to sign up!

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